Food Service’s primary mission is to provide tasty meals for our patients here at Penn State Milton S. Hershey Medical Center. We are dedicated to exceeding the expectations of our customers through product and service excellence. Food Services is responsible to provide the majority of patient meals, retail, dining plan and catering services to the campus community.

Food Services operates 5 retail food operations in 3 different buildings on campus. Each operation is distinct in menu offerings, operating hours, service style and atmosphere.

Catering service and deliveries of all types and size are provided by Food Services.